Strawberry - sweet berries and make jam from strawberries must correctly.Jam made of strawberry, the recipe of which we present, you can do for a variety of recipes and methods.How to make jam from strawberries, we now describe.
strawberry jam - traditional recipe
for tasty and healthy jam of strawberries you will need only two ingredients: strawberries and sugar in equal proportions.
- To make jam from strawberries, strawberry iterate through, remove debris and sepals.Carefully and gently rinse the berries from the ground, taking care not to damage them.
- Now we need to let strawberry juice for cooking jam on this recipe.To do this, add the strawberries in a bowl for the preparation of (a basin or pan), pour the sugar and leave for 6 hours.
- resulting mass, after this time, no place on high heat and cook about five minutes after boiling.Jam made of strawberry, remove, cool, cover with a cloth and allow the infusion of up to 10 hours.
- cooking procedure, the infusion should be repeated 5 times, while
- Ready jam from strawberries cool, pour into sterilized jars and roll up.
How to make jam from strawberries "Orientation meeting"
Of course, many will immediately recognize that the five-minute jam from strawberries just called.In fact, the time to prepare jam from strawberries in this recipe takes a little longer.But the most important feature of this jam of strawberries is that when cooking all the berries can remain intact.And it is not only pleasing to the eye, but also greatly improves the taste.At the same time, this jam of strawberries are usually quite thick, which is convenient for use in a variety of desserts and pastries.
In order to prepare a five-minute jam of strawberries you will need: sugar, strawberries and water.The proportions for the preparation of strawberry jam come from the following: sugar and strawberries - 1 to one, and a glass of water approximately every 1.5 kg.
Cooking jam from strawberries:
To make jam from strawberries, berries need to sort and wash.It is better to put in a colander or cheesecloth to glass excess fluid;
in enameled bowl to cook the syrup of sugar and water to make jam from strawberries;
When the syrup is ready - it is necessary to omit the berries in it;
Bring strawberry jam to a boil over low heat and let simmer for no longer than 5 minutes;
If you want the berries retain their shape strawberry jam - occasionally stir the jam a wooden shovel, and shake the bowl;
Then you need to give the jam from strawberries to cool to room temperature and then put on low heat, bring to a boil and let simmer for 5 minutes.So it is necessary to make two times.
Actually, strawberry jam, the recipe of which we have given, is ready.Jam made of strawberry you can cool down and eat without waiting for the winter, but you can conserve.To do this, pour the hot jam from strawberries in a pre-sterilized jars and close the standard metal lids.Then you need to put jars of jam from strawberries bottom to the top and cover them with something warm until cool jam from strawberries in them.You can also close the strawberry jam caproic lid, but then you should keep in mind that canned jam under the metal cover can be stored at room temperature and under kapron cover necessarily in the refrigerator.
strawberry jam - recipe with lemon and orange
To prepare jam from strawberries in this recipe you will need: half a lemon, a strawberry, a few kilograms of sugar, two oranges.
Cooking jam from strawberries:
produce twisted lemon with zest to cook jam from strawberries;
Cut an orange into small circles.Then each circle for a few more pieces, thus completely remove the bone;
My strawberries and combine it with orange.to cook the jam from strawberries with lemon and orange.Then it all fell asleep with sugar and leave for about an hour;
All this brew for several stages, each of which takes about ten minutes;
Then hot strawberry jam poured into banks and twists.
How to make jam from strawberries with orange
To make jam from strawberries in this recipe you will need: a pound of fresh strawberries, half an orange, half a kilo of sugar, one hundred grams of gelatin.
Cooking jam from strawberries:
To make jam from strawberries, berries do not produce cutting small pieces.And if the little berry and so it must be cut at least in half;
Then cut orange into small pellets without removing the peel, because it gives the jam from strawberries juicy freshness;
All this is thrown into the oven and sprinkle with sugar and gelatin.If you have, instead of gelatin, pectin, you can easily add it to cook jam from strawberries.
An hour can get your jam from strawberries.
Features a delicious jam from strawberries
Collect berries in jam from strawberries are best the day of preparation, in dry weather (after rain strawberry is full of moisture, which will adversely affect the integrity of the fruit in a jam).The most delicious, juicy and rich in vitamins berries - this is the last harvest.
To make jam from strawberries on any prescription, sort fruit according to the degree of ripeness and size - while strawberry jam is cooked evenly.
for cooking berries need to use a wide, shallow and small dishes.It is best to cope with this task brass or copper basin.The tank should be clean and free of rust.
sure to remove the resulting foam during cooking - if you do not, the jam from strawberries can turn sour.
make jam from strawberries need in an enamel pot or stainless steel.You can also use copper and container, but to her it was not flying, and it is not darkened.Stir strawberry jam should be a wooden spatula or spoon, but you can not stir, and from time to time shake the dishes where cooked strawberry jam.In this way not pomnёtsya strawberries and retains its form.
Useful properties of strawberry jam
Strawberries and strawberry jam contains a large amount of useful substances the body, helping to cope with beriberi.Jam made of strawberry improves digestion, has a diaphoretic and diuretic effect.The strawberry contains antioxidants that slow the aging process.Strawberries and strawberry jam reduce the risk of cancer cells while smoking.There are strawberries in large quantities can be for weight loss - it speeds up the metabolism, helping to lose weight faster.