recipe of jam in multivarka, similar to the conventional method of preparation of jam on a plate.Very often, there is a problem that a jam can be prepared multivarka only ¼ of the total pot therein.That is, if multivarka designed for 4 liters, you should not use more than 1 kg of fruit or berries.How to cook the jam in multivarka we'll tell you.
How to cook the jam in multivarka
To prepare jam in multivarka, for starters prepared fruit - they are washed, cleaned, weighed or metered amount required.Thereafter, they sleep for jam sugar, typically in the ratio of 1 to 3, that is, 600 grams of fruit is placed 200 grams of sugar.For those who like a sweet, can be prepared in a ratio of 1 to 2, but it can get too sweet.Adding juice squeezed from half a lemon, and switched mode "Baking" for 60 minutes to cook the jam in multivarka.
Strawberry jam in multivarka - recipe
In multivarka can cook various dishes, it also includes and strawberry jam in multivarka recipe which consists of 1 kg of sugar and 1 kg
cranberry-lemon jam, cooked in multivarka - recipe
jam, cooked in multivarka on such a recipe, get extraordinarily rich, because of the fact that in the process of cooking nothing will evaporate, but rather will remain in the bowl.Lemon removes bitter taste of cranberries, so cranberry-lemon jam, which is prepared in multivarka become unrivaled dessert for tea.For the preparation of this jam in multivarka on our recipe you will need 2 kg of cranberries, 2 tablespoons honey, 1 kg of sugar, 1 whole lemon and a few peas cloves.Lingonberry is washed and poured in multivarku.Add sugar, honey and milled in a blender, along with the peel, lemon.Add a few cloves and put peas cooked for 1 hour mode "Steaming".When an hour had passed jam is left for 2 hours, the lid does not open, and then jam poured into banks.
Apple jam in multivarka - recipe
To prepare apple jam in multivarka need 1 kg of fresh ripe apples and 250 grams of sugar.Apples are cleaned, cut into cubes, put in multivarku.Top poured sugar.Do not interfere.Activated mode "Steaming" for 5 minutes.Shifts in hot form in the jar to the top in such a way so that no air spaces.Banks can not be sterilized.